Q16. Why is my tofu yield lower than expected? | Professional Soybean Processing Equipment Supplier For 32 Years in Taiwan | Yung Soon Lih Food Machine Co., Ltd.

Q16. Why is my tofu yield lower than expected? | EVERSOON, a brand of Yung Soon Lih Food Machine Co., Ltd., is a leader of Soy Milk and Tofu Machines. Being a guardian of food safety, we share our core technology and professional experience of Tofu production to our worldwide customers. Let us be your important and powerful partner to witness your business growth and success.

Q16. Why is my tofu yield lower than expected?

Low tofu yield may be caused by poor soybean quality, insufficient soaking, low protein extraction, incorrect water ratios, unstable soy milk concentration, or incomplete coagulation. Excessive solids and moisture remaining in the okara may also indicate inefficient grinding and separation. Check the entire process instead of adjusting only the coagulant. YSL Food can help evaluate grinding, cooking, coagulation, and pressing conditions to identify where material is being lost.


Q16. Why is my tofu yield lower than expected? | Professional Soybean Processing Equipment Supplier For 32 Years in Taiwan | Yung Soon Lih Food Machine Co., Ltd.

Based in Taiwan since 1989, Yung Soon Lih Food Machine Co., Ltd. has been a food manufacturing machine manufacturer that is specilized in soy bean, soy milk and tofu making sectors. Unique design soy milk and tofu production lines built with ISO and CE certifications, sold in 40 countries with solid reputation.

Yung Soon Lih has more than 30 years of food machinery manufacturing and technical experience, professional production: Tofu Machine, Soy Milk Machine, Alfalfa Sprouts Germination Equipment, Grinding Machine, etc.