Search Tofu Production Line | Tofu, Soy Milk, Soy Bean Processing Equipment and Production Line Supply - Yung Soon Lih Food Machine

Yung Soon Lih Food Machine Co., Ltd. is a leader of Soy Milk and Tofu Machines, we are also a guardian of food safety. We share our core technology and experience of Tofu production to our customers and strive to be an important partner which accompanies the business growth of our worldwide partners.

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  • Dry Beans Tank
    Dry Beans Tank

    After unpacking the soybeans, they are manually poured into the dry beans tank, and then to be delivered by Screw Soybean Suction Machine or Vacuum Soybean Suction Machine in horizontal or vertical direction to assist automatic production of Tofu and Soy Milk. The dry beans tank can be connected with the conveyor system to achieve automatic management of conveying and feeding processes, thus can shorten processing time and reduce human errors. In terms of ergonomics, the height of this tank is about the waist of the worker and the worker can carry kitchenware to pour soybeans into tank. This can help to reduce soybeans handling problem and workplace risk. The extraction rate of beans can be preset to increase production capacity, then the dry beans tank can deliver soybeans into the soaking tank for cleaning and soaking processes.


  • Screw Soybean Transferring Machine
    Screw Soybean Transferring Machine

    Screw Soybean Transferring Machine has simple structure, low cost and easy to assemble. Screw Soybean Transferring Machine is using spiral rotary to transfer soybeans. Generally, there will be excess soybeans residues if the gap is too big between pipe walls and spiral. If the gap is too small, the soybeans will keep getting stuck in spiral that can cause damage of machine blade and motor overload thus causing work stoppage or interruption and cleaning problem. Therefore, Yung Soon Lih Food Machine Co., Ltd realizes the structural problem of this machine, there is a special design against the gap problem between pipe walls and spiral to reduce machine breakdown rate and maintain the operation efficiency of production line. This machine has passed the transferring tests of soybeans and other beans, it shows the beans are not easily to get stuck in spiral which can affect the machine operation and thus improving the production efficiency. In addition, this machine can be designed in horizontal or vertical way according to the production line planning, to improve the allocation process of soybeans.


  • Vacuum Soybean Suction Machine
    Vacuum Soybean Suction Machine

    Vacuum Soybean Suction Machine could transfer Soybeans from Dry Beans Tank to next process for cleaning and soaking. Vacuum Soybean Suction Machine are driving vacuum pump by compressed air, vacuum condition in the container, create negative pressure in the pipe to suck the beans. After Soybean sucked in the container with fixed time and quantity by setted, vacuum pump would stop and outlet open automatically to make Atmospheric pressure inside. Then, Soybean drop down to the bottom, and did Soaking & Washing (by Soybean Soaking & Washing Machine). This type of transferring equipment with low breakdown rate and high durability, no matter dry or wet beans are also available.


  • Soybean Soaking & Washing Machine
    Soybean Soaking & Washing Machine

    This machine is the best choice for the pre-treatment of soybeans. The complete set of the machine includes bucket device, bearing device, bean drainage and suction device, water inlet pipe device, water level detection device, electric control box, and air pressure pipe device. It also has cleaning, soaking and drainage functions. This machine is using compressed air injection to roll the soybeans in the bucket during cleaning process, this enables those soy twigs, necrotic soybeans and impurities float on the water, and discharged with water to achieve the cleaning effect. At the same time, the soybeans can be soaked directly in the bucket to save manpower and time after the soybeans are cleaned. For the design of soaking process, we noted that there are differences in temperature generated by the machine due to different climates in different places, which will affect the soaking time. The design of this machine can be adjusted to handle different soaking time. Besides, the machine will automatically drain after soaking process is completed. This machine enables consistent operation to make sure soybeans are fully soaked in the water, reducing manpower and effectively increasing production capacity. The whole machine is made of stainless steel, except for special accessories, and the machine is rustproofing.


  • Vacuum Soybean Suction Machine
    Vacuum Soybean Suction Machine

    After the Soybean finished soaking process, we use vacuuming transferring system to deliver soybean to Grinding & Separating (& Cooking) Machine. Instead of manual way, not only reduce labor cost, but also to get better production efficiency, and ensure the clean and hygiene of the Soybean.


  • Grinding & Okara Separating & Cooking Machine
    Grinding & Okara Separating & Cooking Machine

    The bean extraction, bean grinding, and Okara separating processes can be completed at one time, and the soy milk is directly heated. In addition, the concentration of soy milk can be monitored before heating the soy milk, and the programmable parameter settings can be adjusted quickly, so that the concentration of soy milk can be monitored more accurately and easier to control the quality. Yung Soon Lih Food Machine Co., Ltd also provides models of machine based on the production capacity to achieve the best efficiency and output. The machine can help to save space, the smooth design of machine can enhance Okara separating process, and easy to clean up the machine. Additional Cooking Function: The temperature control, time control, soy milk discharging, and mixing of soy milk in cooking equipment are all automatically operated and managed by the whole machine. From grinding to cooking process, the continuous and consistent automatic operation line can help to improve the extraction rate of soybeans, reduces manpower requirements, and improves productivity and efficiency. Special Design - Defoaming Device Bubbles can be generated during the boiling process of soy milk. This is a common problem in many tofu manufacturing. If these bubbles are not eliminated, they are likely to appear in the tofu during tofu production process, thus will affect the appearance and taste of the tofu. Therefore, the method of adding defoamer is generally used to eliminate air bubbles, this leads to more blending procedures and more manpower is needed, and also have to pay for defoamer usage. Yung Soon Lih Food Machine Co., Ltd’s machine is different from other equipment as it is equipped with a specially designed defoaming device, to help our customers to achieve the effect of eliminating bubbles without adding any defoaming agent. More importantly, we assist our customers to provide their consumers with tofu products without added defoaming agents, to produce consistent quality of tofu, reduce the cost of raw materials and reduce labor costs


  • Twin Grinding & Okara Separating & Cooking Machine
    Twin Grinding & Okara Separating & Cooking Machine

    General grinding machine only grinding one time, then separate okara and throw away. But there have a lot of nutrients in soybean okara, like protein and isoflavones etc. So we design twin grinding device in our machine. It could increase 10% of production capacity at same material quantity and soy milk concentration. At the same time, discharge the bean okara is lower water content, also easier recycle and transfer. Cooking Functional: Temperature control, time control, mixer and delivery soy milk are automatic. From Grinding to cooking, the automatic continuous line could raise the protein extractor, reduce the labor and improve production efficiency. Elimination device of soy milk foam(Special Design): When boiling of soy milk, it will generate a lot of foam. Bubble will affect the appearance of tofu. In general add the defoamer to solve the problem. We especially design the elimination device of soy milk foam without add defoamer to achieve no bubble effect. The most important is we help customer produce the nature Tofu.


  • Grinding & Okara Separating Machine
    Grinding & Okara Separating Machine

    This machine enables bean extraction, bean grinding and separating being completed at one time, and able to cook soy milk directly. These three procedures are simplified and integrated into one machine to quickly achieve dual efficiency. In addition, the concentration of soy milk can be monitored before cooking the soy milk, which can increase the accuracy of soy milk concentration and quality control. Special Design - Elimination Device of Soy Milk Foam A lot of foam will be generated during the boiling process of soy milk. If the foams are not eliminated, these foams are likely to appear in the tofu during tofu production, which affect the appearance and taste of the tofu. Therefore, the problem is generally solved by adding defoamer. However, we also have a specially designed elimination device of soy milk foam, this enables our customers to achieve effect of eliminating foams without adding defoamer. More importantly, we assist our customers to provide consumers with natural tofu products, so that our customers' products are delicious and healthy. The products are more consistent in quality and improve their reputation in market. One machine with multi-function equipment, high production capacity, HMI and mechanical dual mode press-key, settable program parameter and easy to operate. This machine has high grinding and separating efficiency to produce low moisture content of Okara, can reduce waste and disposal cost, easy to increase output and reduce cost which relatively increase profit margin. #soybean crusher


  • twin_grinding_separating_machine
    twin_grinding_separating_machine

    General grinding machine only grinding one time, then separate okara and throw away. But there have a lot of nutrients in soybean okara, like protein and isoflavones etc. So we design twin grinding device in our machine. It could increase 10% of production capacity at same material quantity and soy milk concentration. At the same time, discharge the bean okara is lower water content, also easier recycle and transfer.(wet food grinder)


  • F1404 Grinding & Separating Machine
    F1404 Grinding & Separating Machine

    F1404 fully automatic machine is designed with four-grinding and separating machine. It not only increases the extraction rate of soybean protein and production capacity, also can reduces production waste and maintain the product quality and stability #wet food grinder


  • Okara Transportation Equipment
    Okara Transportation Equipment

    Okara delivery way according to the demand of production line, we offer two types for you to choose: air compressor or spiral type delivery equipment.


  • Automatic soy milk Cooking Machine
    Automatic soy milk Cooking Machine

    CE soy milk Cooking Machine designed by YUNG SOON LIH FOOD MACHINE, not only avoided vapor widespread, and a detection device and pressure relief valve. It enhanced security of factory environment. CE soy milk Cooking Machine has a system with temperature detection device and mixer device. It upgraded the quality and safety at cooking soy milk process. Additionally, setting steam circuit system helping factory to save energy.


  • Continuous Type Cooking system
    Continuous Type Cooking system

    Continuous Type Cooking system To physically remove soymilk foam. No foam waste, and no need deformer agent to make your soymilk Tofu health and Unique. Now a days, people desire having a good health, so the consumer to purchase a food, their 1st step will be see the labeling in Ingredients and Nutrition facts, they don’t want to have too much food additivities in food, instead consumer desire and love a very Natural ingredient, Let stay our Label only YSL Tofu Ingredients: Water Soybean Calcium sulfate(or magnesium chloride) 100% Complete SCC on cooking machine design with 2 inches of soymilk & steam mixing pipe and holding pipe, and cooperate with high speed centrifugal pump to ensure the flow rate of SCC chemical is enough to cause the spoiler and friction to the pipe and remove the sticky protein to ensure the cleanness. German Brand Burkert steam ratio valve to control steam injection volume to soymilk and cooperate temperature control sensor, soymilk temperature raising is stage by stage to make sure to get precise temperature of cooked soymilk. Holding Tube stabilize the soymilk matured design with several stage of holding pipe to make sure soymilk temperature raising stage by stage, ensure the matured of soymilk. Pressure releasing tank ensure safety Hygiene design of Safety defense EHEDG principle design of SUS304 Safety defense, easy to clean with High pressure water, Strong and Durable. Small Size, Smaller space required The machine is made of stainless steel (SUS304) and with beautiful and durable design. It provides easier and faster product diversification, high production capacity, automated production operation, simple operation, easy disassembly, and CIP setting cleaning.


  • Filling to Mold and Coagulating Convey Machine
    Filling to Mold and Coagulating Convey Machine

    Setting and monitor the temperature, full water level, steam circuit, quantity filling coagulant and rotating blades from HMI, this could upgrade the production efficient. The coagulate machine's process included storage and keep temperature of soy milk, coagulate, smashing, pumping, these could decrease the staff and upgrade the efficient production line and quality. The machine is made of Galvanized Iron and with beautiful and durable design. It provides easier and faster product diversification, high production capacity, automated production operation, simple operation, easy disassembly, and CIP setting cleaning.


  • Automatic Stacking Tofu Molds Machine
    Automatic Stacking Tofu Molds Machine

    It could pre-set amount of stacking Tofu mold, such as stacking three tofu molds first, then deliver it to pressing machine. According to the factory area or production line to design the linear or 90 degree of Tofu mold stacking delivery machine.


  • Fixed Tofu Pressing Machine
    Fixed Tofu Pressing Machine

    It could stack 5 to 8 Tofu molds on stationary tofu pressing machine to forming fast.


  • Cart Tofu Pressing Machine
    Cart Tofu Pressing Machine

    Roll pallet pressing machine is easy to move in factory. For Example: Stack the tofu mold on roll pallet and pressing it, move to next step remove tofu mold and cutting process. It could put 10 to 15 tofu molds at per roll pallet pressing machine.


  • Continuous Tofu Pressing Machine
    Continuous Tofu Pressing Machine

    Tofu molds transfer to pressing process after stocking. Continuous Tofu Pressing Machine (Tofu Press Machine) has automatic positioning system, pressing machine decline to squeeze Tofu molds when Cylinder pressure output. This machine didn't need adjust by worker, pressing power and times are automatically controlled. If numbers of Tofu molds have difference on the conveyor, Continuous Tofu Pressing Machine still operating without affecting the operation of the production line. For example, three Tofu molds on a stack, two Tofu molds on a stack, and they put on conveyor as the same time. Pressing time and power are not affect production line operations.


  • Tofu Mold Turning Machine
    Tofu Mold Turning Machine

    Pressed tofu mold can only be cut after removing the mold and cloth. The machine is manually operated, it is using the principle of lever to reduce the weight of mold when turning the mold manually. The operator pushes the tofu mold into the Automatic Tofu Mold Turning Machine, and the machine automatically rotates the tofu mold by 180 degrees, allowing the operator to easily remove both tofu mold and tofu cloth before cutting the tofu. Equipped with manual type / flip handle / flip box set / tofu mold roller track.


  • semi Auto.Tofu Mold Turning Machine
    semi Auto.Tofu Mold Turning Machine

    Pressed tofu mold can only be cut after removing the mold and cloth. The operator pushes the tofu mold into the tofu mold turning box to the end, presses the start button, the turning box automatically flips 180 degrees. After turning to the position, quickly pull out the tofu mold in the turning box to the working platform, the turning box will delay for few seconds according to the setting (the default setting of factory is 6 seconds, or you can change it in the adjuster of the electric control box). The turning box will automatically reverse 180 degrees to return to the original preparation position by adjusting the timer. The semi-automatic Tofu Mold Turning Machine adopts cylinder type and consists of 5 equipment as below: 1. Body frame set: Use SUS304 material. 2. Turning combination: One-click easy flip. 3. Electric control box: Adjust the turning speed. 4. Working platform: Convenient for operation. 5. Protective fence: Safe protection The advantages of this machine are simple, easy to operate, stable and durable, and reduce labor burden.


  • Automatic Tofu Cutting Machine
    Automatic Tofu Cutting Machine

    The final step of the tofu production process is from cutting to packaging process. The tofu cut by tofu cutting machine has consistent size and complete shape. This enables finished products can enter market with good image. When the daily output is more than 100 kg, an automatic tofu cutting machine can be used to replace manual work and speed up the production line. Manual cutting can easily lead to different sizes of tofu blocks. The automatic tofu cutting machine adopts three-stage induction type of detection to automatically feed the whole plate of tofu. The first stage of detection can cut horizontally into long strips. The second stage of detection can cut vertically and automatically divide into small blocks to achieve precise cutting so that each tofu block has same size. Yung Soon Lih automatic tofu cutting machine combines with PLC interface, can switch between automatic and manual operation mode. The important parameters have been set in the PLC, and resulting simple and convenient operation. In recent years, consumers are more aware of food safety issues. Yung Soon Lih has applied cleaning procedures to the machine, the machine parts are easy to disassemble and clean. The machine can use high-pressure water gun to wash conveyor belts and blades to meet the hygiene requirements. In addition, Yung Soon Lih pays special attention to user experience, which is the first priority in food manufacturing safety. Applications 1. It is used in water box packaging, allows additional selection of automatic cup dropping device so the tofu is automatically pushed into the box, then clean water is added to meet the food hygiene requirements. Besides, it can greatly reduce manual box placement. It also can greatly reduce water consumption to save energy if compared with traditional water cutting process. 2. It allows additional selection of conveyor belt with automatic water spray system, to cool down the surface temperature of the tofu and use mechanical arm directly to put the tofu into vacuum sealing machine for direct packaging. Both of the above two methods can reduce direct contact with products by workers, and effectively improve food hygiene and safety.


  • Automatic Tofu Cutting Machine
    Automatic Tofu Cutting Machine

    The machine equipped with conveyors will auto transport tofu plates for cutting after the plates are removed from the molding tool and pushed into the tofu auto cutting machine. Tofu finished with cutting will be processed for cooling and packaging in boxes. The length and width of tofu after cutting can be adjusted by clients' needs.


  • Tofu Cutting Machine
    Tofu Cutting Machine

    Tofu which is pressed will be put in the spinning device. Remove the cloth in the molding machine, push it into the cutting machine, and operate manually the handle to process horizontal and vertical cuttings with blades. The cutting can be done with two handles.


  • Tofu Cooling Tank
    Tofu Cooling Tank

    Soaking silken tofu (soft tofu), regular Tofu (firm Tofu), dried tofu and vegetable in cold water helps to cool them down quick, kill germs and bacteria, improve product qualities and increase preservation time.



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