Douhua Production Line | Food Processing Machine Supply | Yung Soon Lih Food Machine

The first part of the Dou Hua (like Tofu Pudding) production is the same as making Tofu and Soy Milk: soaked Soybean, grinding, separating and cooking. Dou Hua is very popular in China, Hong Kong, and Southeast like Malaysia, but climatic difference also affects the way of eating Dou Hua. For example, the northern China makes Dou Hua into salty food, mingled with soy sauce, salt, shrimp shell, mustard and green onion.In warm regions like Hong Kong, Southeastern countries and Taiwan it is made as a dessert, added with sugar or Fresh soy milk. In Taiwan, there are lots of shops for Dou Hua sales and it is also a very welcome Taiwanese cuisine in night markets. Vendors of Dou Hua often mixed it with red beans, yam pearls, taro and lemon juice to enhance its diverse tastes in order to attract customers.The Dou Hua production line machines are for mass capacity clients' needs majorly and the Dou Hua produced by them are offered in supermarkets and restaurants. We recommend the instant tofu machine if you do not have experience in making Dou Hua and lack in large amounts of customers but are still interested in Dou Hua making. It produces not only Tofu and soy milk, but also Dried Tofu and Dou Hua. We are also pleased to share with you how to make Dou Hua. Your inquiry is welcomed. Yung Soon Lih Food Machine is a Douhua Production Line manufacturer and tofu / soymilk production line supplier. Yung Soon Lih has nearly 30 years of food machinery manufacturing and technical experience, professional production: Tofu Machine, Soy Milk Machine, Alfalfa Sprouts Germination Equipment, Grinding Machine, etc.