Fresh Soy Milk Production Line
Fresh Soy milk Production Line
Animal protein and vegetable protein are the two major sources of human intake for protein. For beverage products, milk production is still far higher than soybean milk production in the world. However, cholesterol-free soybean milk and low saturated fatty acid content can effectively prevent cardiovascular diseases. Furthermore, the rapid increase of the population results in a rise in milk demand and price.
At present, worldwide Soybean milk sales are growing by 10 - 20% each year. Some customers like drinking fresh Soybean milk while others like extended shelf-life Soybean milk (ex: aluminum foil packaging). The latter is popular in areas including: Australia, America, Europe, Japan, the Mainland China and Southeast Asia. In the US market, the Soy milk sales amount to 25% of total soybean products sold and are growing rapidly by 20% annually. In mainland China, the average per capita consumption is above 20 kilograms of milk but merely 1 kilogram in Soybean milk. Nevertheless, Chinese consumers have gradually increased their willingness in purchasing Soybean milk after the melamine incident that happenned in 2008. Soybean milk manufacturers almost doubled revenue growth from 2010 to 2014. The prospect of the market growth's potential is very considerable. The biggest difference between Fresh Soybean milk and extended shelf-life soybean milk lies in their shelf life and storage space. Fresh Soybean milk can be preserved for a short time, stored in low temperatures, while the extended shelf-life Soymilk's duration is longer and just needs to be stored under normal temperature.
The Chinese community likes to drink fresh soybean milk at breakfast while Europeans prefer Soymilk drinks more and more with regards to the higher nutrition value of Soybeans. However, extended shelf-life soymilk is more popular due to Fresh Soybean milk's preservation and refrigerated transport.
But still, unsterilized procedures of fresh soybean milk production preserves a great amount of nutrients and thus increases the willingness of Europeans to purchase it.
Also, the capacity of milk production by cows during hot summer time is easily affected and reduced. Consumers can hardly buy milk when the milk capacity falls down. Fresh Soymilk, on the other hand, is made of Soybeans and its capacity is easy to adjust. Furthermore, Fresh Soybean milk content's is high in proteins as well as fibers and all sorts of nutritious ingredients such that the cool Fresh Soybean milk is more popular in summer.
Below is Fresh Soymilk Production Lineoperating processor to produce Soymilk flow chart for your reference.
- Feeding Soybean to Dry Beans Tank by worker.
- Transferring Soybean from Dry Beans Tank to Soybean Soaking & Washing Machine by Soybean Transferring Machine (Screw Soybean transferring Machine or Vacuum Soybean transferring Machine). It's saving time and labor cost, no need for labor to deliver Soybean.
- Soybean Washing and Soaking. Choose our Soybean Soaking & Washing Machine to cost down for labor charge and upgrade quality.
- Soybean grinding and separating in Automatic Soybean Grinding & Okara Separating Machine (or Automatic Soybean Twin Grinding & Okara Separating Machine).
- Delivering Soybean okara by Okara Transportation Machine.
- We offer two type of Soymilk cooking machine for our customer to choose, one is General Automatic Soymilk Cooking Machine, another is CE Soymilk Cooking Machine (CE Automatic Soymilk Cooking Machine).
- Soymilk Storage Tank are the foolproof mechanism for Soymilk production lines - a measure for quality management to keep the lines in normal operation.
- Sugar is added to elevate the flavor of soy milk depending upon diverse needs of markets and customers.
- Soymilk Mixing & Seasoning Machine – making sugar and Soymilk blend fully.
- Using Soymilk Twin Filter Machine to remove mainly residues from expansion of boiled pulp and too large whey sugar particles.
- Using High Pressure Soymilk Homogenizer, it make concentration of Soymilk to be more even.
- Using Plate cool Exchanger Machine to decrease temperature of Soymilk.
- Filling & Sealing Equipment customized design by customers' capacity request.It including Bottle Rinser Machine, Bottle Washing Machine, Filling & Foil Cap Forming Machine, Screw Cap Machine, Pressing Cap Machine. Customized design by customers' capacity request.
- In Bottle Labeling & Printer process, using Bottle Labeling Machine, Bottle Printer Machine to stick label and printing words on bottles.
- Putting into refrigerator for storage.
Please feel free to let us know if you need any further information about Tofu and Soymilk making machine.
Also, please let us know the name of machine you interested in, and which kind of product would you like to produce and daily expect capacity required to provide proper solution for you.
With this information, it would be easier for our sales to provide total solutions for you which you exactly needs.
We had more than 30 years' experience to manufacture Tofu, Soymilk Processing Machine, we are willing to share our Tofu, Soymilk producing experience to you for helping you to complete your production line and production efficiency increasing.
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