Soybean Grinding and Separating Machine

THE NEW NORMAL – CONSUMERS IN A COVID-19 WORLD

THE NEW NORMAL – CONSUMERS IN A COVID-19 WORLD

Along with concerns for healthy and environment protection issue from EU & American consumers within these years, the huge demand for Plant-Based Protein of Tofu is highly increasing.

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Yung Soon Lih Is The Leader In Professional Soybean Food Machinery.

Yung Soon Lih Is The Leader In Professional Soybean Food Machinery.

We are the provider of turnkey solutions, using expertise and skill to manufacture machine and providing customers with good solutions. In the field of manufacturing machinery, we have experience of 30 years about manufacturing and R&D teams, from planning and designing P&ID to customized machinery. Each step has the most professional team to plan for you.

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30 Years of Soybean Grinding and Separating Machine | Food Processing Equipment and Production Line Supply | Yung Soon Lih Food Machine

Yung Soon Lih Food Machine Co., Ltd., since 1989, is a Soybean Grinding and Separating Machine manufacturer that is specilized in soy bean, soy milk and Tofu making sectors. Unique Design soy milk and tofu processing machinery built with ISO & CE certifications, sold in 40 countries with solid reputation.

Numerous soybean machine patents obtained, YUNG SOON LIH is a food processing machine provider, their product includes Tofu making machine, soja milk maker, soy milk extracting machine, bean sprout growing machine, Alfalfa growing machine, soybean equipment and Tofu, soy milk turn-key production line and vegan meat machine.

Soybean Grinding and Separating Machine

Soybean Grinding and Separating Machine

Soybean Grinding and Separating Machine - Soybean Grinding and Okara Separating and Cooking Machine
Soybean Grinding and Okara Separating and Cooking Machine

Grinding, separating and cooking equipment is an important process in Tofu and soy milk process. They are essential to the quality of Tofu and soy milk. In the grinding process of Soybeans, Tofu and soy milk industries are concerned over how much Tofu and soy milk can be produced when they put in every unit of Soybean. About the maintenance of the grinding equipment, they are also concerned about the grinding structure life, strainer replacement frequency ..etc maintenance machinery factor.
In YUNG SOON LIH FOOD MACHINE affiliates, we also have a company which produces Tofu and soy milk.
When we began to produce Tofu and soy milk twenty years ago, we understood that the grinding structure design affects the productivity of Tofu and soy bean milk.

Usually in the Tofu and soy milk equipment production, we make a distinction between the Health Pulp System and the Cooked Pulp System. In order to meet different customers' demands, YUNG SOON LIH FOOD MACHINE offers two choices: the Health Pulp System and the Cooked Pulp System. These systems also produce Tofu and soy milk. But they have different operation methods, below are detailed informations:

* Health Pulp System of Tofu & soy milk Production Line
Feeding, grinding and separating at the same time, then transfering soy milk to cooking machine directly. That way, the Health Pulp System heats the soy milk directly. Plus, it doesn't need to cook Okara, thus reducing energy consumption. When soy milk enters the next step, it also doesn't need to be heated again. So this system helps you to reduce energy consumption and costs of production.
Otherwise, we can measure the concentration of soy milk when soy milk enters into the heating process. Then we can adjust the concentration of soy milk immediately. This way controls of the concentration of soy milk is more accurate and easier.

* Cooked Pulp System of Tofu & soy milk Product Line
After feeding and grinding of Soybean, soy milk and Okara enter into a cooking machine together. Then they go into the Okara Separating Machine to be separated into soy milk and Okara.
This way soy milk and Okara need to be heat together.

Suitable for the Grinding & Separating of Soybean. Soybean Grinding & Separating & Cooking Machine is suitable for the vegetarian protein food production, Regular Tofu (Firm Tofu), Silken Tofu (Soft Tofu), Fried Tofu, Vegetable Tofu (Tofu with Vegetable and Herbs), Tofu Burger (Tofu Patty), Tofu Sausage, Vegetarian Meat, Tofu Skin, Egg Tofu, Japanese Tofu, soy milk (Long Life soy milk), Fresh soy milk, Dried tofu, Dou Hua (like Tofu Pudding).

Please follow the link below for more product information and specifications.

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