Automatic Soymilk Cooking Equipment

Production Line-Automatic Soymilk Cooking System

Yung Soon Lih Food Machinery's cooking equipment is equipped with automatic temperature and pressure monitoring device, which can automatically reduce temperature and pressure. The automation of the cooking equipment can reduce the manpower in the production line, which in turn can enhance the overall production efficiency of the production line. The cooking equipment is fully automated, which can simply achieve the following requirements.

In the process of producing the machines, Yung Soon Lih always designs from the consumers' point of view, and the design of the cooking equipment effectively solves the common problems encountered by the users in cooking, such as: burnt of the pot, unable to monitor the temperature of the cooking, and the lack of pressure detection and automatic pressure release design.

Our cooking equipment is operated by HMI which allows us to adjust the machine operation and set parameters by clicking on the screen, making the cooking production process fast and efficient. In addition, we have made the safety protection according to the European market CE certification requirements, so that the production line equipment meets the production operation standards. What's more, it can produce a wide range of tofu products, such as: firm tofu, extra firm tofu, silken tofu.