Vegetable Tofu (Tofu with Vegetable and Herbs), similar to other kinds of Tofu, is made by coagulating soy milk. The only difference is the process of adding the mashed Vegetable and Herbs into it. Added Vegetable as ingredients is maybe olive, tomato or basilico, choosing one of them to be the dominant flavor. Then, add some herbs like rosemary, thyme, and parsley.
By producing this way, the vegetable and herb flavor is infused into the Tofu and gives it a slightly sweet taste.
• Cooked Pulp Type Of Soy milk Maker
• Tofu Production Line (Firm & Silken Tofu Production Line)
• Soybean Rice Grinding Machine
• Soybean Rice Grinding & Separating Machine
- Related Products
Our Soybean Soaking & Washing Machine are using compressed air injected into the water to roll the beans, make twig, bad Soybean and other impurities float on the water, then discharging with overflow to get the pure soybean. After we clean the Soybeans, we do soaking procedure in the same tank to save the time and labor cost.This machine can instead of manual way and prevent the risk from manual cleaning, to ensure the quality of pure soybean, to make good quality of soy milk and Tofu.
General grinding machine only grinding one time, then separate okara and throw away. But there have a lot of nutrients in soybean okara, like protein and isoflavones etc. So we design twin grinding device in our machine. It could increase 10% of production capacity at same material quantity and soy milk concentration. At the same time, discharge the bean okara is lower water content, also easier recycle and transfer.
Our Tofu Pressing Machine are available to run with one operator only, you can easily estimate the output capacity, suitable for supermarket or for new business. Moreover, we supplied other type of Tofu Pressing Machine, which are including single presser, double presser or triple presser.Our Tofu Pressing Machine instead of traditional way to put some rocks on the top of Tofu mold to press for molding process, it is not only upgrade the processing efficiency, but also upgrade the hygiene and quality when we make Soybean relative products.
The machine equipped with conveyors will auto transport tofu plates for cutting after the plates are removed from the molding tool and pushed into the tofu auto cutting machine. Tofu finished with cutting will be processed for cooling and packaging in boxes. The length and width of tofu after cutting can be adjusted by clients' needs.
Soaking soft tofu, plate tofu, dried tofu and vegetable in cold water helps to cool them down quick, kill germs and bacteria, improve product qualities and increase preservation time.
- Being vegetarian is no longer a slogan! Social media encourages young people to change their eating habits,Flexible vegetarian food occupied for 42% of the world's population!
These, in a nutshell, are the recommendations of the new Canada’s Food Guide, released Tuesday after years of consultation and discussion with almost everyone — except the food industry.Read More
- Tofu Burger
Tofu is low calories and content with high vegetable protein. Broke the firm Tofu, then seasoning and re-forming to Tofu burger. To eat Tofu burger is an efficiency way to reducing the Calories,...Read More
- Vegetable Tofu
Mixing the vegetable into Broken Tofu and re-forming. Vegetable Tofu is high content of vegetable protein and vegetable fiber. Able to add dice meat, spice to make vegetable Tofu more delicious.Read More