Yung Soon Lih Food Machine Co., Ltd.

Leader of the Automatic Tofu and Soymilk Making Machinery with a Top Priority in Food Safety.

Animal Protein, Vegetable Protein, Vegetarian Protein, vegetable burger, vegetable sausage, Nutritional value of soybeans, protein, high protein, take protein, incomplete protein, Soy Protein, Meat analogue, Meat alternative, Plant meat, Plant based meats, meat substitutes, vegetarian meat

Soybean Knowledge

Soybean-Knowledge-Base

Soybeans are the world’s major food crop today. They are also processed into oil, tofu, and soy protein. The two major variety of soybeans cultivated are the yellow and black. They are also known as Edamame in China and Japan. Soybeans are low in fat and calories and are a rich source of protein, fiber and many other essential vitamin and mineral.

Nowadays, the acquisition of protein by human beings are changing gradually. Animal Protein was replaced by Vegetable Protein. It has rich of Vegetable Protein in Soybean. So, many foods made of soybean. soy milk and tofu are common soybean foods. Besides, Soybeans are often used as meat substitutes. This has many health benefits and is an ideal supplemental source, especially for vegetarians.

The storage soy proteins consist of a mixture of proteins. The seeds also contain bioactive proteins including β-amylase, cytochrome c, lectin, lipoxygenase, urease, and others; as well as secondary metabolites including isoflavones, saponins, phytic acid, and goitrogens. Isoflavones have been proposed to be the active component responsible for the beneficial effects of soybean foods, and appear to work in conjunction with the proteins to protect against age-related diseases including cardiovascular disease, osteoporosis, hormone-dependent cancer and loss of cognitive function.

At many countries, milk replaced by soy milk. And use Tofu as a substitute of meat to make vegetable burger and sausage.


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When is the best time to drink soy milk?

Many people in Taiwan will order a cup of soy milk for breakfast to accompany other meals, Although you can drink soy milk on an empty stomach, some people...

How to distinguish vegetable soybean, soybean, black bean

Generally, people's impression of soy milk and tofu is that soybean is the main original product. For soybeans, they are divided into vegetable soybean,...

Long knowledge! Why do fish tanks in the market put tofu?

When you go to the market to buy fish, have you ever noticed that there is tofu in the fish tank? . A neighbor recently posted an article discussing with...

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CE Certified Tofu Product Line, Soybean Soak & Wash Tank, Grinding & Cooking Machine Manufacturer | Yung Soon Lih Food Machine Co., Ltd.

Based in Taiwan since 1989, Yung Soon Lih Food Machine Co., Ltd. has been a food manufacturing machine manufacturer that is specilized in soy bean, soy milk and tofu making sectors. Unique design soy milk and tofu production lines built with ISO and CE certifications, sold in 40 countries with solid reputation.

Yung Soon Lih has more than 30 years of food machinery manufacturing and technical experience, professional production: Tofu Machine, Soy Milk Machine, Alfalfa Sprouts Germination Equipment, Grinding Machine, etc.