Tofu | Soy Milk | Soy Bean Processing Equipment and Production Line Supply | Yung Soon Lih Food Machine
Yung Soon Lih Food Machine Co., Ltd. is a leader of Soy Milk and Tofu Machines, we are also a guardian of food safety. We share our core technology and experience of Tofu production to our customers and strive to be an important partner which accompanies the business growth of our worldwide partners.. We are the first food machine manufacturer whom developed the European Tofu turn-key production line, which can produce Asian Tofu, and Soy Milk processing equipment. Our tofu production machines are specially design and able to produce Tofu Burger, Vegetable Tofu, Smoked Tofu, Tofu Sausage to satisfy consumers' demand from the American and European market.
Dry Soybean Processing: 120kg/hr – Premium Tofu production Package.
Applying with automatic parameters adjustment, this set is capable to produce so many diversities of tofu in different texture, hardness and yield such as soft tofu, natural standard tofu, firm tofu, extra...
Dry Soybean Processing: 220kg/hr – Premium Tofu production Package.
dry soybean process capacity 200 to 220kg/HR, the Tofu line is able to produce Natural Standard Tofu at 55 to 60 molds per HR or Firm Tofu at 50 to 55 molds per HR,
Dry Soybean Processing: 400kg/hr – Premium Tofu production Package.
dry soybean process capacity up to 400kg/HR, the Tofu line is able to produce Natural Standard Tofu at 60 to 65 molds per HR or Firm Tofu at 50 to 55 molds per HR
We are the first food machine manufacturer which developed the European Tofu turn-key production line. Our tofu production machines can help our customers produce Veggie Tofu, Smoked Tofu, Tofu Burger, Tofu Sausage to satisfy consumers’ demand from the American and European market.
We are the pioneer and leader of developing and providing total solutions for Soybean processing machines, including Tofu Production Machines, Soy Milk Machines, Soy Beverages Machines and Alfalfa manufacturing machines and turn-key production lines to produce tofu, soy milk, bean sprout and alfalfa.
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