News and Events

We are a Taiwanese manufacturer of Tofu and Soy Milk machinery. We also provide Tofu and Soy Beverages core technology guidance and transfer to our global partners.


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    2022 Taipei International Vegetarian Expo
    30 Nov, 2022

    2022 end-of-year vegetable and food event "Entering the Vegetable Circle, Overturning the New Vegetarianism" 1 person makes an appointment to request a ticket and enjoys 4 people's free admission Exhibition Date: DATE 2022.12.16 ~ 2022.12.19 Exhibition time: TIME 10:00 am ~ 06:00 pm Venue: Taipei World Trade Center Hall 1 (No. 5, Section 5, Xinyi Road, Taipei City) MRT Xinyi Line, Taipei 101 / World Trade Center ExitEarly Bird Gift "Vegetables, Vegetable Food, Food Basket Cart"

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    In response to "World Vegetarian Day"
    25 Nov, 2022

    January 25 is the "International Vegetarian Day" (World Vegetarian Day), which started in 1986 and originated in India. Some people also call it "World Meatless Day". On this day, many slaughterhouses in the world will stop slaughtering, some restaurants will only serve vegetarian food, and even hospitals, prisons and other places will also serve vegan food to arouse everyone's attention to carbon reduction and humanitarianism. The vegetarian population in Taiwan is as high as 3.3 million, the second largest ratio in the world, and the annual business opportunity is as high as 60 billion yuan.

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    Vietnam Ho Chi Minh Food Exhibition
    16 Nov, 2022

    Exhibition time: November 16th ~ November 19th, 2022 Opening hours: 09:00 - 18:00 Exhibition Industry: Food and Beverage Sponsor: Ministry of Industry and Trade of Vietnam Venue: Vietnam - Ho Chi Minh City - 799 Nguyen Van Linh, Tan Phu Ward, Dist 7 - Ho Chi Minh Saigon Convention and Exhibition Center Holding cycle: once a year Exhibition area: 10000 square meters Number of exhibitors: 600 Number of viewers: 14655 people

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    Even New York City Hospital Serves Vegetarian Food
    15 Nov, 2022

    All 11 hospitals in New York City will have a plant-based diet option by default. This plan is organized by The Better Food Foundation cooperates with the mayor and the New York City Hospital to help Chinese people improve their healthy diet, reduce carbon emissions and reduce food costs.

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    Overseas cross-border shop opening has become a trend!
    10 Nov, 2022

    Affected by the epidemic, the catering industry is facing problems all over the world. How to get out of the predicament is the focus of brand survival. Taiwan has a small population, and it is worth investing in expanding overseas to increase revenue. Many catering companies have turned their investment overseas to increase revenue. Revenue. According to the current famous Taiwanese restaurants - about 90% of Din Tai Fung is overseas, and now it has opened 175 branches in 15 countries. It is expected to set up 1 branch in New York, USA in 2023. In Taiwan, 85c started with cheap coffee and cakes. , So far, there are 100 stores in the world. In the United States, the 85c single account can generate about 100 million Taiwan dollars in revenue in one year, which is equivalent to the revenue of opening 1 store in the United States.

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    When is the best time to drink soy milk?
    09 Nov, 2022

    In Taiwan, many people will order a cup of soy milk at breakfast with other meals, although you can also drink soy milk on an empty stomach, but some people drink on an empty stomach will have uncomfortable flatulence, do not drink too much in one breath, you can choose a gradual way of drinking, slowly adjust your intake according to the situation. In addition, avoid drinking soy milk before going to bed, preferably 2 hours before bedtime!

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    A legend in the tofu world!! [One-pot tofu pot] Gross profit margin is better than TSMC!
    08 Nov, 2022

    During the epidemic, no layoffs, but salary increases!! Reverse operation, revenue has increased by 18% compared with last year. It turned out to be the well-known Doufu Group. When the epidemic hit, it grew against the trend. Not only did it choose the right dishes, but also developed new menus, and localized its operations, switched to Taiwanese ingredients, incorporated eating habits, and knew how to create topics. , Combined with popular film and television trends, it has successfully driven new dishes, and launched a chain strategy. According to the type of business district, different restaurants are planned to meet the needs of customers. The strategy is flexible, and the dishes can be changed and adjusted. The key point of successful operation, the scale can be expanded.Despite some reports of stagnant plant-based sales, the industry is still in its infancy and has plenty of room for growth.

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    The global plant-based market is expected to grow by $10 billion by 2023!
    03 Nov, 2022

    The global plant-based market is estimated to grow by $8.6 billion from 2021 and is expected to grow by a further $10 billion in 2023!Despite some reports of stagnant plant-based sales, the industry is still in its infancy and has plenty of room for growth.

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    Yung Soon Lih joins EHEDG European Hygienic Design and Engineering Group Certification
    24 Oct, 2022

    The goal of the EHEDG is to provide practical guidance on the topic of "hygienic design" and to certify components that meet hygienic requirements. The organization is made up of more than 1,000 experts from the food industry, mechanical and plant engineering, as well as science and institutions - and now also includes Yung Soon Lih Food Machinery..

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    The world's hot discussion of "sustainable ingredients" chooses "30 kinds of future foods" to eat healthier and more environmentally friendly!
    19 Oct, 2022

    "Plant-based diet" has become a new trend in modern diet. Such as fruits, vegetables, grains (especially whole grains), beans, nuts and seeds, etc., and limit the intake of red meat and processed meat, plant-based ingredients have 0 cholesterol , better fat, rich dietary fiber, phytochemicals and various vitamins, minerals and other characteristics, is conducive to improving blood lipids and cholesterol, good for intestinal health, anti-aging. According to research, people who eat more plant-based foods have a 16% lower risk of cardiovascular disease and stroke, and a 32% lower risk of death from cardiovascular disease than those who eat less. These plant-based diets are also gradually becoming the dietary guidelines recommended by many countries and medical institutions.

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    The trend of "plant meat" is ramming ~ tofu imitation meat! It's not difficult!
    14 Oct, 2022

    Whether choosing vegan or elastin for health or religion, many vegetarians who want to eat meat substitutes or "imitation meat" can almost only make them at home or buy them from the store. It is not difficult to transform tofu into "imitation meat" with excellent flavor and texture.

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    Taoyuan Daxi Tofu Festival will be held at Daxi Sports Park from 10/15~10/16~
    13 Oct, 2022

    The most famous traditional Daxi town is one of the delicacies represented by dried bean curd. This year, with the theme night - dried bean curd party, a two-day event is planned to be held in Daxi Sports Park, and a hundred people will share (Xi Cafe) to taste bean food. In addition to the "Doujin Market" where about 50 stalls display local delicacies and good things, there is also a hot electronic music party, which is lively, exciting and fun. You can walk around during the holidays, don't miss it!

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30 Years of Tofu | Soy Milk | Soy Bean Processing Equipment and Production Line Supply | Yung Soon Lih Food Machine

Yung Soon Lih Food Machine Co., Ltd., since 1989, is a food processing machine manufacturer that is specilized in soy bean, soy milk and Tofu making sectors. Unique Design soy milk and tofu processing machinery built with ISO & CE certifications, sold in 40 countries with solid reputation.

Numerous soybean machine patents obtained, YUNG SOON LIH is a food processing machine provider, their product includes Tofu making machine, soja milk maker, soy milk extracting machine, bean sprout growing machine, Alfalfa growing machine, soybean equipment and Tofu, soy milk turn-key production line and vegan meat machine.