We are a Taiwanese manufacturer of Tofu and Soy Milk machinery. We also provide Tofu and Soy Beverages core technology guidance and transfer to our global partners.

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  • Soy Milk Boiling Pan Machine
    Soy Milk Boiling Pan Machine
    F-801

    Delicious food often require elaborate making. soy milk Boiling Pan Machine (Thick Soup Cooking Machine) devices are double-layered with water-heating, so that they will not cause burn-up nor influence food flavor after a long time of cooking. Time and temperature for cooking are operated on the panel and thus facilitate cooking condensed food. They can be used for cooking not only soy milk but also Rice Milk, soup and concentrated sauce like spaghetti sauce.

  • Fresh Soy Milk
    Fresh Soy Milk

    Fresh soy milk is made by soaking soybeans and grinding them with enough water. soy milk is filled with many nutrients, such as complete protein, isoflavones and B-vitamins, but free of the lactose. As a consequence, people who are lactose intolerant can use soy milk as a replacement for cow's milk. soy milk is a common traditional Chinese beverage. Besides, it can also be made into ice cream. Add vanilla or chocolate to it depending on personal preference as an irresistible dessert.

  • Thick Soup
    Thick Soup

    Thick Soup originates in the Western world and has been prevalent for a long history. Up to now, it still plays a significant role in people's daily life. There are many recipes for Thick Soup, but most importantly, it is made by stewing one vegetable as base, with meat and seafood. Also, it can be added milk, cream or some herbs such as basil and parsley to give taste. With the velvety smooth texture, Thick Soup is not only nutritious but also delicious, so it is popular around the world. For example, the common recipe includes clam chowder, onion soup and potato soup.

  • Boiling Pan Machine
    Boiling Pan Machine

    YUNG SOON LIH FOOD MACHINE founder used to run a breakfast shop at the initial startup. He used lots of soy milk, cooking devices but the devices' bottoms often got burned up. In addition, general devices require manual operation and management and thus fail to meet the demands for breakfast shops' or restaurants' use. So, YUNG SOON LIH FOOD MACHINE made improvements on the design of the cooking devices, according to users' needs, not only preventing burning up, but also extending its application from cooking soy milk to all sorts of condensed soup with the help of the auto stirring device without burning up. Meanwhile, the addition of the panel interface and the design of auto boiling-to-thermal shifting for the cooking device series reduces labor cost and facilitates administration of breakfast shops and restaurants. Suitable for the cooking of soy milk, Rice Milk, Thick Soup, spaghetti sauce, drink and soup. YUNG SOON LIH FOOD MACHINE initiated projects of recruitment for agents and dealers from 2016. Welcome for inquiries about relevant information.

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Press Release

  • Canada Food Guide changes: More veg, less meat, and no more eating alone
    Canada Food Guide changes: More veg, less meat, and no more eating alone

    These, in a nutshell, are the recommendations of the new Canada’s Food Guide, released Tuesday after years of consultation and discussion with almost everyone — except the food industry.
    It...

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  • Tofu Burger
    Tofu Burger

    Tofu is low calories and content with high vegetable protein. Broke the firm Tofu, then seasoning and re-forming to Tofu burger. To eat Tofu burger is an efficiency way to reducing the Calories,...

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  • Vegetable Tofu
    Vegetable Tofu

    Mixing the vegetable into Broken Tofu and re-forming. Vegetable Tofu is high content of vegetable protein and vegetable fiber. Able to add dice meat, spice to make vegetable Tofu more delicious.

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