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In addition to soy products, the meal in the Chinese food culture is almost indispensable ingredient- rice. The staple food in oriental culture is mainly rice and pasta. According to the different food cooking methods, rice products with pasta shapes are various. In addition to rice noodles, the radish cake is one of the most important representative dish in China.
The original ingredients have new innovations through people’s Ingenuity. For instance, bubble tea consisted of a mixture of hot Taiwanese black tea, small tapioca pearls, and milk. Afterward the bubble tea become more and more popular in the world.
In 1986, the bubble tea was innovated and developed by Taiwanese. Accidently, the milk tea and tapioca...Details Add to List
Rice Milk is a kind of common traditional beverage for Chinese breakfast. It is a non-dairy...Details Add to List
Tofu and soy milk production line
Tofu production line planning, technical transfer.
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Chinese Food - | Professional Soybean Processing Equipment Supplier For 32 Years in Taiwan | Yung Soon Lih Food Machine Co., Ltd.
Based in Taiwan since 1989, Yung Soon Lih Food Machine Co., Ltd. has been a Chinese Food manufacturer that is specilized in soy bean, soy milk and tofu making sectors. Unique design soy milk and tofu production lines built with ISO and CE certifications, sold in 40 countries with solid reputation.
Yung Soon Lih Food Machine Co., Ltd. is a leader of Soy Milk and Tofu Machines, we are also a guardian of food safety. We share our core technology and experience of Tofu production to our customers and strive to be an important partner which accompanies the business growth of our worldwide partners.