In addition to soy products, the meal in the Chinese food culture is almost indispensable ingredient- rice. The staple food in oriental culture is mainly rice and pasta. According to the different food cooking methods, rice products with pasta shapes are various. In addition to rice noodles, the radish cake is one of the most important representative dish in China.
The original ingredients have new innovations through people’s Ingenuity. For instance, bubble tea consisted of a mixture of hot Taiwanese black tea, small tapioca pearls, and milk. Afterward the bubble tea become more and more popular in the world.
- High Nutritional Long Shelf Life Soy milk
Soy Milk is the liquid after grinding the soybean and water, high vegetable protein content and soy bean lecithin, they are benefit for human body and suitable for child, adult and elder...Read More
- Tofu Burger
Tofu is low calories and content with high vegetable protein. Broke the firm Tofu, then seasoning and re-forming to Tofu burger. To eat Tofu burger is an efficiency way to reducing the Calories,...Read More
- Vegetable Tofu
Mixing the vegetable into Broken Tofu and re-forming. Vegetable Tofu is high content of vegetable protein and vegetable fiber. Able to add dice meat, spice to make vegetable Tofu more delicious.Read More